This is a  Daytime Class 10am – 1pm

Registration ends 1 day before the class date.
To request late registration, please call us at (850) 628-5175

Wondering again ..  “What’s for dinner?” We’ve got you covered!

The What’s for Dinner? Series at The Twisted Fork is all about making dinner delicious, doable, and a whole lot more fun. Each class features a favorite healthy and delicious meal for four that you’ll prepare from start to finish in our kitchen. With plenty of hands-on cooking, helpful tips, and a little Twisted Fork fun along the way.

You’ll learn how to make a great dinner, then take your finished meal home to your table.

No grocery shopping. No recipe hunting. No wondering what to make tonight.  It’s like Hello Fresh, but with your own Chef included!

Just come cook, have fun, and leave with dinner!

Guests will prepare and package Chicken & Dumplings serving 4, ready to take home and enjoy.

Optional add-on: Need to feed more than four? Additional servings can be added when booking.

Menu

• Classic Chicken & Dumplings
  Tender roasted chicken, carrots, celery, and onion simmered in a rich, savory chicken broth with herbs and a creamy finish, topped with fluffy homemade dumplings.
• Southern-Style Green Salad
  Crisp greens, cucumber, tomatoes, red onion, and a tangy honey-mustard vinaigrette to balance all that cozy comfort food.
• Buttermilk Herb Biscuits
  Tender, flaky buttermilk biscuits with fresh herbs—perfect for soaking up every last drop of that delicious broth.
• Warm Apple Crisp
  Cinnamon-spiced apples baked beneath a buttery oat crumble and served warm.

Class Type

We have many styles of cooking classes.  This class is centered on entertainment with cooking skills taught throughout the class.  It is not expected for every guest to personally make every recipe.  This class has a nice balance of creating independently, in pairs, as well as group efforts.