This is a Twisted Tuesday Daytime Class 10am – 1pm

Registration ends 1 day before the class date.
To request late registration, please call us at (850) 628-5175

Join us at The Twisted Fork Culinary Classroom for a hands-on Quick Bread Baking Class where delicious results happen fast! Perfect for beginners and home bakers alike, this fun and approachable class teaches you the fundamentals of quick breads—no yeast, no waiting, just great flavor. You’ll learn proper mixing methods, how to balance sweetness and moisture, and tips for customizing recipes with fruits, nuts, and spices as you bake crowd favorites like banana bread, muffins, or seasonal loaves.

Let us take the mystery out of successful bread making and start you on the rewarding journey of bread baking! By the end of this class, you will have learned the essential skills and knowledge needed to create such beautiful artisan breads and will be craving even more!

Menu

• Banana Bread
• Zucchini Bread
• Fruit Scones

Class Type

We have many styles of cooking classes.  This class is centered on entertainment with cooking skills taught throughout the class.  It is not expected for every guest to personally make every recipe.  This class has a nice balance of creating independently, in pairs, as well as group efforts.