The Baker’s Table: Baklava Edition
This is a Daytime Class 10am – 1pm
Registration ends 1 day before the class date.
To request late registration, please call us at (850) 628-5175
Join us at The Twisted Fork Culinary Classroom for a hands-on Baklava Baking Class where layers of flaky phyllo, buttery goodness, crunchy nuts, and fragrant spices come together to create one of the world’s most irresistible desserts!
Perfect for beginners and baklava lovers alike, this fun and approachable class will take the mystery out of working with delicate phyllo dough. You’ll learn how to properly handle and layer phyllo, create the perfect nut filling, master the art of buttering each layer, and finish your baklava with a deliciously fragrant honey syrup.
By the end of class, you’ll have the skills to make beautiful, bakery-worthy baklava from scratch—and you may just discover a new favorite dessert to share (or keep all to yourself)!
Menu
- Traditional Walnut & Pistachio Baklava
- Honey-Citrus Syrup
- Spiced Nut Filling
Class Type
We have many styles of cooking classes. This class is centered on entertainment with cooking skills taught throughout the class. It is not expected for every guest to personally make every recipe. This class has a nice balance of creating independently, in pairs, as well as group efforts.
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