Registration ends 1 day before the class date.
To request late registration, please call us at (850) 628-5175

In this immersive Korean Cooking Class we will unveil the secrets behind crafting mouthwatering Korean delicacies, guiding you through the intricacies of seasoning, marinating, and stir-frying with finesse. Dive into the world of banchan, the delightful array of side dishes that accompany every Korean meal, and learn to create your own authentic unforgettable masterpieces.

Menu

• Banchan: Kimchi, Spicy Cucumber, and
  Jorim (vegetables simmered in broth with soy sauce and sesame oil and garlic)
• Beef Bulgogi
• Sticky Rice

Menu subject to change based on product availability

Class Type

We have many styles of cooking classes.  This class is centered on entertainment with cooking skills taught throughout the class.  It is not expected for every guest to personally make every recipe.  This class has a nice balance of working independently, in pairs, as well as group creations.