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Holiday Charcuterie Workshop

November 21 @ 6:00 pm - 9:00 pm

$99.00
Complete Class Waiver

(Complete Before Attending Class)

Class FAQs & Policies

(Information about cancellations, food allergies, dress code, etc.)

Adult Classes are for ages 16 years and older

Registration ends 1 day before the class date.
To request late registration, please call us at (850) 628-5175

The Twisted Fork Culinary Classroom is hosting a Holiday Charcuterie Board Workshop that will elevate your entertaining game!  The art of charcuterie is more popular than ever, and we will teach you how to assemble stunning charcuterie boards. You will arrange a board featuring a variety of cured meats, artisanal cheeses, crackers or bread, and an assortment of accompaniments such as fruits, nuts, olives, and spreads.

Come discover the secret to balancing flavors, textures, and colors, and delight in the joy of creating unforgettable moments around the table.

Each guest will leave with their own individual board.

Menu

  • A beautiful board with meats, cheese, crackers condiments
    and other bites

Class Type

We have many styles of cooking classes.  This class is centered on entertainment with cooking skills taught throughout the class.  It is not expected for every guest to personally make every recipe.  This class has a nice balance of working independently, in pairs, as well as group creations.

Tickets

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Charcuterie Workshop 241121
Chef Denise Crider
$ 99.00
12 available

Details

Date:
November 21
Time:
6:00 pm - 9:00 pm
Cost:
$99.00
Event Category:

Organizer

Twisted Fork Culinary Classroom
Phone
(850) 628-5175
Email
reservations@twistedforkpcb.com
View Organizer Website

Venue

Twisted Fork Culinary Classroom
8317 Front Beach Road, Suite 9
Panama City Beach, Florida 32407 United States
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Phone
(850) 628-5175
View Venue Website