Twisted Fork Culinary Classroom

Cook Like a Boss! Series Week 3
2025-06-19 18:00 - 21:00 (America/Chicago) | Twisted Fork Culinary Classroom, 8317 Front Beach Road, Suite 9, Panama City Beach, Florida, 32407, United States
This Class is a Six-Week Series, June 5th – July 17
Adult Classes are for ages 16 & older
Registration ends 1 day before the class date.
To request late registration, please call us at (850) 628-5175
This is a perfect class for that person who has always wanted to learn how to move, speak and cook like a real Chef.
By covering these key areas of study over the six-week course, participants of Cook Like a Boss will develop a solid foundation in cooking skills and techniques that will empower them to create delicious and impressive dishes in the kitchen.
You will learn about safe food-handling, how to stay organized in the kitchen (mise en place) and proper knife skills. That is just Week 1!!
You will continue through stock making, meat cookery, flavor profiling, sauce making, emulsions, searing and sauteing, cooking methods and more! You will learn from your own Chef all of the building blocks to elevate your cooking and you will finish this class transformed in the kitchen.

Class 1 June 5: Food Safety, Mise en Place, Knife Skills
Class 2 June 12: Stocks and Sauces
Class 3 June 19: Cooking Methods and Flavor Profiling
Class 4 June 26: Sear and Sauté
Class 5 July 17: Vegetables and Emulsions
Class 6 July 24: Graduation Dinner

*Weekly Topic Subject to Change
Menu

Varies with each class, topic dependent

Class Type
This class is a completely hands-on experience. Through classroom lecture, kitchen exercises and even a little homework, each student will become proficient in the skills and methods which lay the foundation in becoming more confident in the kitchen.
Whether you’re a kitchen novice or a seasoned home cook looking to sharpen your skills, this immersive program is designed to equip you with the fundamental techniques and knowledge to excel the culinary experience.

Twisted Tamales and Roasted Salsa!
2025-06-18 18:00 - 21:00
Adult Classes are for ages 16 & older
Registration ends 1 day before the class date.
To request late registration, please call us at (850) 628-5175
Tamales are traditionally about community and celebration. Get ready to spice up your kitchen skills in Mexican culinary tradition with this hands-on Tamale and Salsa Class! Join us and we’ll unlock the techniques to prepare mouthwatering fillings, wrap them in corn husks with finesse, and whip up an array of zesty salsas that will elevate any dish.
Menu

Homemade Guacamole and Roasted Salsa
Chicken and Pork Tamales
Zesty Cheese Sauce

Menu subject to change based on product availability
Class Type
We have many styles of cooking classes. This class is centered on entertainment with cooking skills taught throughout the class. It is not expected for every guest to personally make every recipe. This class has a nice balance of working independently, in pairs, as well as group creations.

Twisted Tuesday! Bagel Making
2025-06-17 10:00 - 13:00
This is a Twisted Tuesday Daytime Class 10am – 1pm
Adult Classes are for ages 16 & older
Registration ends 1 day before the class date.
To request late registration, please call us at (850) 628-5175
Discover the art of crafting perfect bagels with our Bagel Making Class! Join us for a hands-on experience where you’ll learn to mix, knead, and shape dough into golden, chewy perfection. From classic Everything Bagel to innovative flavors, we will guide you through the secrets of achieving that perfect crust and soft, flavorful interior.
Whether you’re a seasoned baker or a complete beginner, this class promises a fun, educational, and delicious adventure. Sign up today and bring the authentic taste of freshly baked bagels to your home!
Menu

Everything Bagels
Blueberry Bagels
Flavored Cream Cheese

Class Type
We have many styles of cooking classes. This class is centered on entertainment with cooking skills taught throughout the class. It is not expected for every guest to personally make every recipe. This class has a nice balance of working independently, in pairs, as well as group creations.

Tuscan Cooking Date Night
2025-06-14 17:00 - 20:00, 2025-04-26 17:00 - 20:00
Ticket Price is Per Couple
Registration ends 1 day before the class date.
To request late registration, please call us at (850) 628-5175
Benvenuto! Welcome to the warm and inviting world of Tuscan cooking at its best ~ Rustic Italian! Cooking rustic focuses on using simple and high-quality ingredients, perfectly balanced with traditional preparation techniques.
You will prepare a lovely Tuscan meal and learn the art of crafting a perfect linguine and then finish it in a savory cream sauce. You will also create a wonderful and rich Tuscan Chicken and finally, will end on a sweet note with a creamy panna cotta with strawberry coulis.
Menu

Fresh Baked Focaccia with Italian Herb Dipping Sauce
Handmade Linguine
Creamy Parmesan Tuscan Chicken with Spinach
Vanilla Bean Panna Cotta with Strawberry Coulis

Class Type
We have many styles of cooking classes. This class is centered on entertainment with cooking skills taught throughout the class. It is not expected for every guest to personally make every recipe. This class has a nice balance of working independently, in pairs, as well as group creations.

Indian Cooking Date Night
2025-06-13 18:00 - 21:00
This is a Date Night Class, Ticket Price is Per Couple
Registration ends 1 day before the class date.
To request late registration, please call us at (850) 628-5175
Is Indian Cuisine a go-to when dining out? Why not learn how to create some of your favorites at home? In this hands-on Indian Cooking Class, we will dive into the rich aromatic world of Indian cuisine as you learn to cook dishes that are full of flavor!
Menu

Butter Chicken
Jasmine-Scented Rice
Fluffy and Chewy Naan

Class Type
We have many styles of cooking classes. This class is a combination of Hands-On and Chef Demonstration. Each student will have their own cake to decorate and take home, so find a reason to celebrate!

Cook Like a Boss! Series Week 2
2025-06-12 18:00 - 21:00

Pork Belly Quesadillas with House Made Flour Tortillas with Chef Juan (Juan Taco) Martinez
2025-06-10 18:00 - 21:00
Adult Classes are for Ages 16 yr and older
Registration ends 1 day before the class date.
To request late registration, please call us at (850) 628-5175
You asked for it and we got it! Panama City’s own Chef Juan Martinez, owner/chef/laugh master of Juan Taco, will be showing you how to create your own homemade flour tortillas and pork belly quesadillas! Don’t miss out on this experience .. and take a little Juan Taco home with ya!!
Menu

Flour Tortillas
Pork Belly Quesadillas
Salsa Verde
Pickled Onions
Queso

Class Type
We have many styles of cooking classes. This class is centered on entertainment with cooking skills taught throughout the class. It is not expected for every guest to personally make every recipe. This class has a nice balance of working independently, in pairs, as well as group creations.

Sushi for Kids
2025-06-07 10:00 - 13:00
This Kids Class is for Ages 8yrs – 15 yrs
Ticket Price is for 1 Adult/1 Child
Registration ends 1 day before the class date.
To request late registration, please call us at (850) 628-5175
Join us for a fun and interactive Kids Sushi Class where young chefs will dive into the art of sushi-making in a hands-on, engaging environment.
Our experienced instructors will guide you and your kid through the basics of sushi preparation, from learning about fresh ingredients to mastering the techniques for rolling their own sushi. You will create a variety of delicious and colorful rolls, including veggie, California, and Hawaiian Rolls, while also discovering the importance of kitchen safety and teamwork.
This class is perfect for kids aged 8-15 who love to explore new foods and develop their culinary skills. All supplies and ingredients are provided, and the best part you get to taste and take home all of the sushi you make in class!! Great to share with the whole family!
Class Type
We have many styles of cooking classes. This class is centered on entertainment with cooking skills taught throughout the class. It is not expected for every guest to personally make every recipe. This class has a nice balance of working independently, in pairs, as well as group creations.

Japanese Katsu Date Night
2025-06-06 18:00 - 21:00
Ticket Price is Per Couple
Registration ends 1 day before the class date.
To request late registration, please call us at (850) 628-5175
Discover the secrets to creating the perfect Japanese Chicken Katsu at The Twisted Fork Culinary Classroom! In this fun and interactive class, you’ll learn how to make this beloved Japanese comfort food from scratch. We’ll guide you through the steps of preparing tender, juicy chicken, coating it in crispy panko breadcrumbs, and frying it to golden perfection.
You’ll also learn how to put together a homemade Tonkatsu sauce, along with sides like jasmine scented steamed rice and refreshing pickled vegetables, to complete your delicious katsu meal. Come hungry and leave with the skills to recreate this classic dish at home!
Menu

Chicken Katsu with Traditional Tonkatsu Sauce
Jasmine-Scented Rice
Japanese Pickled Vegetables
Yuzu Lemon Pudding

Class Type
We have many styles of cooking classes. This class is centered on entertainment with cooking skills taught throughout the class. It is not expected for every guest to personally make every recipe. This class has a nice balance of working independently, in pairs, as well as group creations.

Cook Like a Boss! Series Week 1
2025-06-05 18:00 - 21:00

Real Ramen IYKYK!
2025-06-04 18:00 - 21:00
Adult classes are for ages 16 and over
Registration ends 1 day before the class date.
To request late registration, please call us at (850) 628-5175
IYKYK! Real Ramen does not come from those little pouches of dried noodles with the dusty mystery seasoning packets! Real Ramen is the ultimate comfort food with its soul-warming broth, springy noodles and array of delectable toppings!
In this hands-on class you will learn how to season a homemade broth to perfection and , we will show you the secret of the perfect soft-boiled egg!
Menu

Shoyu Ramen
Sweet Shoyu Chicken
Ramen Soft and Jammy Eggs
Ramen Toppings

Class Type
We have many styles of cooking classes. This class is centered on entertainment with cooking skills taught throughout the class. It is not expected for every guest to personally make every recipe. This class has a nice balance of creating independently, in pairs, as well as group efforts.

Twisted Tuesday: The Art of Dumplings
2025-06-03 10:00 - 13:00
This is a Twisted Tuesday Daytime Class 10am – 1pm
Adult Classes are for ages 16 & older
Registration ends 1 day before the class date.
To request late registration, please call us at (850) 628-5175
Get ready to roll, pinch, and steam your way to dumpling perfection in this Twisted Tuesday Class! In this hands-on class, you’ll learn the secrets behind making tender, flavorful dumplings from scratch—everything from kneading the dough to crafting the perfect savory filling. Whether you’re a fan of pan-fried potstickers or delicate steamed delights, you’ll leave with the skills (and the confidence) to recreate your favorite takeout treat at home.
Class Type
We have many styles of cooking classes. This class is centered on entertainment along with creating beautiful dishes! This class has a nice balance of working independently, in pairs, as well as group creations.
Menu

Hand Made Dumpling Dough
Savory Pork and Ginger Dumplings
Mushroom and Garlic Chive Dumpling
Perfectly Paired Dipping Sauces
Dessert Wontons

Gulf Coast Southern Date Night
2025-05-30 18:00 - 21:00
Ticket Price is Per Couple
Registration ends 1 day before the class date.
To request late registration, please call us at (850) 628-5175
Let us teach you about the deep history of Gulf Coast Southern Cuisine and how it is celebrated for its bold flavors, diverse ingredients, and a strong sense of tradition and community. This cuisine is found along the Gulf of Mexico coastline in the Southern United States and is a beloved part of American culinary heritage. With influences from fresh seafood, Spain, Africa and the Caribbean the result is a melting pot of flavor influences.
Menu*

Collard Greens
Shrimp and Grits
Key Lime Pie

Menu subject to change based on product availability
Class Type
We have many styles of cooking classes. This class is centered on entertainment with cooking skills taught throughout the class. It is not expected for every guest to personally make every recipe. This class has a nice balance of working independently, in pairs, as well as group creations.
*This Menu Contains Shellfish

Sauces Made Easy!!
2025-05-29 18:00 - 21:00
Adult Classes are for ages 16 & older
Registration ends 1 day before the class date.
To request late registration, please call us at (850) 628-5175
Join us for our Sauces Made Easy, where you’ll master the art of sauce-making and take your culinary skills to the next level! This hands-on class will demystify the process of creating classic sauces, teach you the “formula” of sauce making, giving you the confidence to elevate any dish.
You’ll learn the secrets behind a range of essential sauces, including rich and velvety versatile Bechamel, luscious Velouté, and the perfect Pan Sauce. Whether you’re a beginner or a seasoned home cook, you’ll leave with the knowledge and skills to sauce like a pro!
Class Type
We have many styles of cooking classes. This class is a combination of Hands-On and Chef Demonstration. Each student will have their own cake to decorate and take home, so find a reason to celebrate!

Fish Taco Fiesta
2025-05-21 18:00 - 21:00
Adult Classes are for ages 16 & older
Registration ends 1 day before the class date.
To request late registration, please call us at (850) 628-5175
Man I love fish tacos, said everyone ever! And who can blame them! Fish Tacos are the beachside headliner of lots of menus along the Emerald Coast and we want to bring them home for you! Join us for a Fish Taco Fiesta where you will learn how to create several different types of tacos that you can make at home!
Whether you’re a seasoned cook or a complete beginner, this class promises a fun, educational, and delicious adventure. Sign up today and bring the authentic taste of fresh fish tacos to your home!
Menu

Fish Tacos, two ways
Cilantro Crema
Tropical Slaw
Calypso Rice

Class Type
We have many styles of cooking classes. This class is centered on entertainment with cooking skills taught throughout the class. It is not expected for every guest to personally make every recipe. This class has a nice balance of working independently, in pairs, as well as group creations.

Twisted Tuesday!! Cinnamon Rolls
2025-05-20 10:00 - 13:00
Classes are for adults 16/yo and older
Registration ends 1 day before the class date.
To request late registration, please call us at (850) 628-5175
Come join us for a fun-filled morning all about sweets! You will learn how to make, roll, fill and shape homemade cinnamon rolls! We will snack AND you will still have plenty to take home!
Class Type
We have many styles of cooking classes. This class has a nice balance of working independently, in pairs, as well as group creations.

Paella & Sangria Fiesta Date Night
2025-05-17 17:00 - 20:00
This class is for ages 21 yrs and older
Registration ends 1 day before the class date.
To request late registration, please call us at (850) 628-5175
Come experience the vibrant flavors of Spain’s national dish, Paella. Join us for an unforgettable evening as you learn to craft the perfect paella, brimming with saffron-infused rice, succulent seafood, and savory meats. Complement your dish with a refreshing glass of homemade sangria, bursting with fruity goodness. You will master traditional techniques from Chef Denise, who studied in Spain herself and is ready to introduce you to the essence of España!
Menu*

Marinated Spanish Olives and Cheese Tapas
Paella Valencia
Sangria

Class Type
We have many styles of cooking classes. This class is centered on entertainment with cooking skills taught throughout the class. It is not expected for every guest to personally make every recipe. This class has a nice balance of working independently, in pairs, as well as group creations.
*This menu contains shellfish

Ragin' Cajun Date Night
2025-05-16 18:00 - 21:00
Ticket Price is per Couple
Registration ends 1 day before the class date.
To request late registration, please call us at (850) 628-5175
Get ready to spice things up with our upcoming Cajun Cooking Class! Dive into the vibrant flavors of the bayou as we guide you through creating savory Cajun crab cakes, rich and soulful shrimp étouffée, and perfectly fluffy beignets. Whether you’re a seasoned cook or just looking to add some spice to your kitchen, this hands-on experience will transport you straight to New Orleans. Don’t miss out on this culinary adventure!
Menu

Crab Cakes with Remoulade
NOLA Shrimp Etouffee
Beignets with Powdered Sugar and Chocolate

*This Menu Contains Shellfish
Class Type
We have many styles of cooking classes. This class is centered on entertainment with cooking skills taught throughout the class. It is not expected for every guest to personally make every recipe. This class has a nice balance of working independently, in pairs, as well as group creations.

Crêpes & Mimosas Class
2025-05-10 10:00 - 13:00
This is a Morning Class 10am – 1pm for Adults 21yr and older
Registration ends 1 day before the class date.
To request late registration, please call us at (850) 628-5175
Join us at The Twisted Fork Culinary Classroom as we Celebrate Mom with a delightful Crêpes & Mimosas class, where you’ll master the art of making delicate, restaurant-quality crêpes from scratch! Whether you prefer sweet or savory, you’ll learn essential techniques for achieving the perfect batter, cooking with finesse, and crafting delicious fillings. Sip on refreshing mimosas as you cook, creating an unforgettable, hands-on experience in a fun and relaxed atmosphere. Perfect for food lovers of all skill levels—come hungry and ready to create!
Class Type
We have many styles of cooking classes. This class is a combination of Hands-On and Chef Demonstration.

Pasta Workshop
2025-05-08 18:00 - 21:00
Adult Classes are for ages 16 & older
Registration ends 1 day before the class date.
To request late registration, please call us at (850) 628-5175
Join us for an adventure in Pasta! In this hands-on class you will learn the art of crafting pasta dough using high-quality ingredients and traditional techniques. From kneading the dough to creating various pasta shapes, you will be guided through every step of the pasta making process.
What is pasta without the sauce? In addition to making beautiful pasta dough, you will learn how to create a couple of delicious sauces, including how to make your own pesto!
Menu

Homemade Pasta Dough
Hand Rolled Tortellini
Fresh Cut Linguini
Spinach Pesto Sauce
Garlic Confit Bread

Class Type
We have many styles of cooking classes. This class is centered on entertainment with cooking skills taught throughout the class. It is not expected for every guest to personally make every recipe. This class has a nice balance of working independently, in pairs, as well as group creations.

Cook Like a BIG Boss! Series Week 6
2025-05-07 18:00 - 21:00
This Class is a Six-Week Series, Beginning on April 2, 2025
Adult Classes are for ages 16 & older
Registration ends 1 day before the class date.
To request late registration, please call us at (850) 628-5175
Do you already Cook Like a Boss? You asked for it and we are holding the Advanced Cook Like a BIG Boss Class!
By covering these advanced areas of study over the six-week course, participants of Cook Like a BIG Boss will dive deeper into the skills of meat cookery, flavor profiling, sauce making, emulsions, searing and sauteing, cooking methods and more!

Class 1 April 2: Proper Flavoring and Seasoning
Class 2 April 9: Starch and Vegetable Cookery
Class 3 April 16: Soups: Clear/Cream
Class 4 April 23: Pickling and Fermentation
Class 5 April 30: Baking: The Perfect Chocolate Chip Cookies
Class 6 May 7: Graduation Dinner

*Weekly Topic Subject to Change
Menu

Varies with each class, topic dependent

Class Type
This class is a completely hands-on experience. Through classroom lecture, kitchen exercises and even a little homework, each student will become proficient in the skills and methods which lay the foundation in becoming more confident in the kitchen.
Whether you’re a kitchen novice or a seasoned home cook looking to sharpen your skills, this immersive program is designed to equip you with the fundamental techniques and knowledge to excel the culinary experience.

It's Greek to Me!! .. Date Night Cooking Class
2025-05-03 18:00 - 21:00
Ticket Price is Per Couple
Registration ends 1 day before the class date.
To request late registration, please call us at (850) 628-5175
Let us delight your senses through traditional Greek cuisine where you will experience exciting Mediterranean flavors combinations at their best! From aromatic herbs like oregano and thyme with a nice dose of olive oil and garlic to the tangy and creaminess of yogurts and feta cheese.
In this fun and interactive class, we will prepare a Greek Menu that introduces you to these amazing flavors and some ingredients you may have never used before. What is a Greek menu without Baklava? You will prepare layers of flaky phyllo pastry filled with nuts and an aromatic sweetened honey. This dish puts the Oh! in OPA!
Menu

Spinach Spanakopita
Chicken Souvlaki Skewers with Whipped Tzatziki Sauce
Lemon Orzo
Baklava

Class Type
We have many styles of cooking classes. This class is centered on entertainment with cooking skills taught throughout the class. It is not expected for every guest to personally make every recipe. This class has a nice balance of creating independently, in pairs, as well as group efforts.

Thai Cooking Date Night
2025-05-02 18:00 - 21:00
Ticket Price is Per Couple
Registration ends 1 day before the class date.
To request late registration, please call us at (850) 628-5175
If Thai food is your go-to take out, treat yourself to an exciting culinary experience where you can learn how to make your favorites! This Thai cooking class will provide a fun and social atmosphere and will end with a delicious meal!
In this hands-on class you will learn about the vibrant and diverse cuisine that reflects the rich heritage of Thailand. Join us as we explore the bold flavors of Thai cooking with aromatic herbs and spices in perfect harmony with sweet, sour, salty and spicy elements.
Menu

Summer Rolls with Peanut Sauce*
Chicken Pad Thai
Sticky Rice
Spicy Cucumbers

*This Dish Contains Shellfish and Nuts
**Menu subject to change based on product availability
Class Type
We have many styles of cooking classes. This class is centered on entertainment with cooking skills taught throughout the class. It is not expected for every guest to personally make every recipe. This class has a nice balance of working independently, in pairs, as well as group creations.

Cook Like a Boss! Series Week 6
2025-05-01 18:00 - 21:00
This Class is a Six-Week Series, Beginning on March 27th
Adult Classes are for ages 16 & older
Registration ends 1 day before the class date.
To request late registration, please call us at (850) 628-5175
This is a perfect class for that person who has always wanted to learn how to move, speak and cook like a real Chef.
By covering these key areas of study over the six-week course, participants of Cook Like a Boss will develop a solid foundation in cooking skills and techniques that will empower them to create delicious and impressive dishes in the kitchen.
You will learn about safe food-handling, how to stay organized in the kitchen (mise en place) and proper knife skills. That is just Week 1!!
You will continue through stock making, meat cookery, flavor profiling, sauce making, emulsions, searing and sauteing, cooking methods and more! You will learn from your own Chef all of the building blocks to elevate your cooking and you will finish this class transformed in the kitchen.

Class 1 March 27: Food Safety, Mise en Place, Knife Skills
Class 2 April 3: Stocks and Sauces
Class 3 April 10: Cooking Methods and Flavor Profiling
Class 4 April 17: Sear and Sauté
Class 5 April 24: Vegetables and Emulsions
Class 6 May 1: Graduation Dinner

*Weekly Topic Subject to Change
Menu

Varies with each class, topic dependent

Class Type
This class is a completely hands-on experience. Through classroom lecture, kitchen exercises and even a little homework, each student will become proficient in the skills and methods which lay the foundation in becoming more confident in the kitchen.
Whether you’re a kitchen novice or a seasoned home cook looking to sharpen your skills, this immersive program is designed to equip you with the fundamental techniques and knowledge to excel the culinary experience.

Cook Like a BIG Boss! Series Week 5
2025-04-30 18:00 - 21:00

Twisted Tuesday! Artisan Bread!
2025-04-29 10:00 - 13:00
This is a Twisted Tuesday Daytime Class 10am – 1pm
Registration ends 1 day before the class date.
To request late registration, please call us at (850) 628-5175
Come spend the day with us as we uncover the steps to real artisan bread making. We will dive into the different types of yeast, the 12 steps of dough preparation and discuss the proper ingredient balance. We will talk sourdough starter, how to make, feed and care for your starter ~ you will even go home with your own sourdough starter!
Let us take the mystery out of successful bread making and start you on the rewarding journey of bread baking! By the end of this class, you will have learned the essential skills and knowledge needed to create such beautiful artisan breads and will be craving even more!
Menu

Rosemary Focaccia
Soft Dinner Rolls

Class Type
We have many styles of cooking classes. This class is a combination of Hands-On and Chef Demonstration. Each student will create their own breads to take home.

Thai Cooking Date Night
2025-04-25 18:00 - 21:00
Ticket Price is Per Couple
Registration ends 1 day before the class date.
To request late registration, please call us at (850) 628-5175
If Thai food is your go-to take out, treat yourself to an exciting culinary experience where you can learn how to make your favorites! This Thai cooking class will provide a fun and social atmosphere and will end with a delicious meal!
In this hands-on class you will learn about the vibrant and diverse cuisine that reflects the rich heritage of Thailand. Join us as we explore the bold flavors of Thai cooking with aromatic herbs and spices in perfect harmony with sweet, sour, salty and spicy elements.
Menu

Summer Rolls with Peanut Sauce
Chicken Pad Thai
Coconut Banana Cream Custard

Menu subject to change based on product availability
Class Type
We have many styles of cooking classes. This class is centered on entertainment with cooking skills taught throughout the class. It is not expected for every guest to personally make every recipe. This class has a nice balance of working independently, in pairs, as well as group creations.

Cook Like a Boss! Series Week 5
2025-04-24 18:00 - 21:00

Cook Like a BIG Boss! Series Week 4
2025-04-23 18:00 - 21:00
