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DTSTAMP:20260702T070740
CREATED:20250505T172519Z
LAST-MODIFIED:20250511T234021Z
UID:10000374-1749146400-1749157200@twistedforkpcb.com
SUMMARY:Cook Like a Boss! Series Week 1
DESCRIPTION:This Class is a Six-Week Series\, June 5th – July 17 \nAdult Classes are for ages 16 & older \nRegistration ends 1 day before the class date.\nTo request late registration\, please call us at (850) 628-5175 \nThis is a perfect class for that person who has always wanted to learn how to move\, speak and cook like a real Chef. \nBy covering these key areas of study over the six-week course\, participants of Cook Like a Boss will develop a solid foundation in cooking skills and techniques that will empower them to create delicious and impressive dishes in the kitchen. \nYou will learn about safe food-handling\, how to stay organized in the kitchen (mise en place) and proper knife skills. That is just Week 1!! \nYou will continue through stock making\, meat cookery\, flavor profiling\, sauce making\, emulsions\, searing and sauteing\, cooking methods and more!  You will learn from your own Chef all of the building blocks to elevate your cooking and you will finish this class transformed in the kitchen. \n\nClass 1  June 5: Food Safety\, Mise en Place\, Knife Skills\nClass 2 June 12: Stocks and Sauces\nClass 3 June 19: Cooking Methods and Flavor Profiling\nClass 4  June 26: Sear and Sauté\nClass 5  July 17: Vegetables and Emulsions\nClass 6 July 24: Graduation Dinner\n\n*Weekly Topic Subject to Change \nMenu\n\nVaries with each class\, topic dependent\n\nClass Type\nThis class is a completely hands-on experience.  Through classroom lecture\, kitchen exercises and even a little homework\, each student will become proficient in the skills and methods which lay the foundation in becoming more confident in the kitchen. \nWhether you’re a kitchen novice or a seasoned home cook looking to sharpen your skills\, this immersive program is designed to equip you with the fundamental techniques and knowledge to excel the culinary experience.
URL:https://twistedforkpcb.com/cooking-class/cook-like-a-boss-series-week-1/
LOCATION:Twisted Fork Culinary Classroom\, 8317 Front Beach Road\, Suite 9\, Panama City Beach\, Florida\, 32407\, United States
CATEGORIES:Adult Classes,Cooking Series
ATTACH;FMTTYPE=image/jpeg:https://twistedforkpcb.com/wp-content/uploads/2025/05/474516386_122204363510195457_8412087638631528382_n.jpg
ORGANIZER;CN="Twisted Fork Culinary Classroom":MAILTO:reservations@twistedforkpcb.com
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250612T180000
DTEND;TZID=America/Chicago:20250612T210000
DTSTAMP:20260702T070740
CREATED:20250505T172947Z
LAST-MODIFIED:20250511T233940Z
UID:10000375-1749751200-1749762000@twistedforkpcb.com
SUMMARY:Cook Like a Boss! Series Week 2
DESCRIPTION:This Class is a Six-Week Series\, June 5th – July 17 \nAdult Classes are for ages 16 & older \nRegistration ends 1 day before the class date.\nTo request late registration\, please call us at (850) 628-5175 \nThis is a perfect class for that person who has always wanted to learn how to move\, speak and cook like a real Chef. \nBy covering these key areas of study over the six-week course\, participants of Cook Like a Boss will develop a solid foundation in cooking skills and techniques that will empower them to create delicious and impressive dishes in the kitchen. \nYou will learn about safe food-handling\, how to stay organized in the kitchen (mise en place) and proper knife skills. That is just Week 1!! \nYou will continue through stock making\, meat cookery\, flavor profiling\, sauce making\, emulsions\, searing and sauteing\, cooking methods and more!  You will learn from your own Chef all of the building blocks to elevate your cooking and you will finish this class transformed in the kitchen. \n\nClass 1  June 5: Food Safety\, Mise en Place\, Knife Skills\nClass 2 June 12: Stocks and Sauces\nClass 3 June 19: Cooking Methods and Flavor Profiling\nClass 4  June 26: Sear and Sauté\nClass 5  July 17: Vegetables and Emulsions\nClass 6 July 24: Graduation Dinner\n\n*Weekly Topic Subject to Change \nMenu\n\nVaries with each class\, topic dependent\n\nClass Type\nThis class is a completely hands-on experience.  Through classroom lecture\, kitchen exercises and even a little homework\, each student will become proficient in the skills and methods which lay the foundation in becoming more confident in the kitchen. \nWhether you’re a kitchen novice or a seasoned home cook looking to sharpen your skills\, this immersive program is designed to equip you with the fundamental techniques and knowledge to excel the culinary experience.
URL:https://twistedforkpcb.com/cooking-class/cook-like-a-boss-series-week-1-7/
LOCATION:Twisted Fork Culinary Classroom\, 8317 Front Beach Road\, Suite 9\, Panama City Beach\, Florida\, 32407\, United States
CATEGORIES:Adult Classes,Cooking Series
ATTACH;FMTTYPE=image/jpeg:https://twistedforkpcb.com/wp-content/uploads/2025/05/474516386_122204363510195457_8412087638631528382_n.jpg
ORGANIZER;CN="Twisted Fork Culinary Classroom":MAILTO:reservations@twistedforkpcb.com
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DTSTART;TZID=America/Chicago:20250619T180000
DTEND;TZID=America/Chicago:20250619T210000
DTSTAMP:20260702T070740
CREATED:20250505T173105Z
LAST-MODIFIED:20250511T233909Z
UID:10000376-1750356000-1750366800@twistedforkpcb.com
SUMMARY:Cook Like a Boss! Series Week 3
DESCRIPTION:This Class is a Six-Week Series\, June 5th – July 17 \nAdult Classes are for ages 16 & older \nRegistration ends 1 day before the class date.\nTo request late registration\, please call us at (850) 628-5175 \nThis is a perfect class for that person who has always wanted to learn how to move\, speak and cook like a real Chef. \nBy covering these key areas of study over the six-week course\, participants of Cook Like a Boss will develop a solid foundation in cooking skills and techniques that will empower them to create delicious and impressive dishes in the kitchen. \nYou will learn about safe food-handling\, how to stay organized in the kitchen (mise en place) and proper knife skills. That is just Week 1!! \nYou will continue through stock making\, meat cookery\, flavor profiling\, sauce making\, emulsions\, searing and sauteing\, cooking methods and more!  You will learn from your own Chef all of the building blocks to elevate your cooking and you will finish this class transformed in the kitchen. \n\nClass 1  June 5: Food Safety\, Mise en Place\, Knife Skills\nClass 2 June 12: Stocks and Sauces\nClass 3 June 19: Cooking Methods and Flavor Profiling\nClass 4  June 26: Sear and Sauté\nClass 5  July 17: Vegetables and Emulsions\nClass 6 July 24: Graduation Dinner\n\n*Weekly Topic Subject to Change \nMenu\n\nVaries with each class\, topic dependent\n\nClass Type\nThis class is a completely hands-on experience.  Through classroom lecture\, kitchen exercises and even a little homework\, each student will become proficient in the skills and methods which lay the foundation in becoming more confident in the kitchen. \nWhether you’re a kitchen novice or a seasoned home cook looking to sharpen your skills\, this immersive program is designed to equip you with the fundamental techniques and knowledge to excel the culinary experience.
URL:https://twistedforkpcb.com/cooking-class/cook-like-a-boss-series-week-3-3/
LOCATION:Twisted Fork Culinary Classroom\, 8317 Front Beach Road\, Suite 9\, Panama City Beach\, Florida\, 32407\, United States
CATEGORIES:Adult Classes,Cooking Series
ATTACH;FMTTYPE=image/jpeg:https://twistedforkpcb.com/wp-content/uploads/2025/05/474516386_122204363510195457_8412087638631528382_n.jpg
ORGANIZER;CN="Twisted Fork Culinary Classroom":MAILTO:reservations@twistedforkpcb.com
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DTSTART;TZID=America/Chicago:20250626T180000
DTEND;TZID=America/Chicago:20250626T210000
DTSTAMP:20260702T070740
CREATED:20250505T173337Z
LAST-MODIFIED:20250511T233812Z
UID:10000377-1750960800-1750971600@twistedforkpcb.com
SUMMARY:Cook Like a Boss! Series Week 4
DESCRIPTION:This Class is a Six-Week Series\, June 5th – July 17 \nAdult Classes are for ages 16 & older \nRegistration ends 1 day before the class date.\nTo request late registration\, please call us at (850) 628-5175 \nThis is a perfect class for that person who has always wanted to learn how to move\, speak and cook like a real Chef. \nBy covering these key areas of study over the six-week course\, participants of Cook Like a Boss will develop a solid foundation in cooking skills and techniques that will empower them to create delicious and impressive dishes in the kitchen. \nYou will learn about safe food-handling\, how to stay organized in the kitchen (mise en place) and proper knife skills. That is just Week 1!! \nYou will continue through stock making\, meat cookery\, flavor profiling\, sauce making\, emulsions\, searing and sauteing\, cooking methods and more!  You will learn from your own Chef all of the building blocks to elevate your cooking and you will finish this class transformed in the kitchen. \n\nClass 1  June 5: Food Safety\, Mise en Place\, Knife Skills\nClass 2 June 12: Stocks and Sauces\nClass 3 June 19: Cooking Methods and Flavor Profiling\nClass 4  June 26: Sear and Sauté\nClass 5  July 17: Vegetables and Emulsions\nClass 6 July 24: Graduation Dinner\n\n\n*Weekly Topic Subject to Change \nMenu\n\nVaries with each class\, topic dependent\n\nClass Type\nThis class is a completely hands-on experience.  Through classroom lecture\, kitchen exercises and even a little homework\, each student will become proficient in the skills and methods which lay the foundation in becoming more confident in the kitchen. \nWhether you’re a kitchen novice or a seasoned home cook looking to sharpen your skills\, this immersive program is designed to equip you with the fundamental techniques and knowledge to excel the culinary experience.
URL:https://twistedforkpcb.com/cooking-class/cook-like-a-boss-series-week-4-3/
LOCATION:Twisted Fork Culinary Classroom\, 8317 Front Beach Road\, Suite 9\, Panama City Beach\, Florida\, 32407\, United States
CATEGORIES:Adult Classes,Cooking Series
ATTACH;FMTTYPE=image/jpeg:https://twistedforkpcb.com/wp-content/uploads/2025/05/474516386_122204363510195457_8412087638631528382_n.jpg
ORGANIZER;CN="Twisted Fork Culinary Classroom":MAILTO:reservations@twistedforkpcb.com
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